open from 7:00 to 24:00 o'clock
continuously hot meals
from 11:00 to 21:00 o'clock
Rest day: 01.11.2017
The AMA-Gastrosystem is a quality control system for agricultural products.
Seals are awarded by the 'Kuratorium Kulinarisches Erbe Österreich' (Austrian Association of Culinary Inheritance).
The distinct and transparent labelling of regional products in the catering business is an important step in the communication between guest and host.
|Beef, veal, pork:
||RAINER Rudolf, Strass
Wegscheider, Kaltenbach - butcher
Leitner, Jenbach - butcher
||Wegscheider, Kaltenbach - butcher
||RAINER Rudolf, Strass|
|Butter, quark, cream:
||Lechner cheese dairy, Stumm
||Firma Kröll, Stumm
|Fruit and vegetables:
||Firma Posch, Thaur
Firma Riedhart, Wörgl
||Hirschhuber Dairy, Schlitters
|Wildschönauer Krautinger (schnaps):||Family Haas, Auffach|